Summerton Small Batch 03

A Dive into Summerton Club's Latest Offering

Today, we're taking a closer look at a unique offering from Summerton Whisky Club, a service known for delivering exceptional whisky to its members every two months. This episode is particularly special as it features an independently bottled whisky by Summerton Club itself, marking their third release in a series of small batches exclusively for club members.

The Distillery Behind the Bottle: Adnams Copper House

The spotlight is on an English Single Malt, a 10-year-old whisky from Adnams Copper House Distillery. For those unfamiliar, Adnams is a name steeped in history, primarily known for its brewing prowess with over a century of beer-making under its belt. In 2010, Adnams ventured into distilling, starting with vodka and gradually moving to whisky, showcasing the fruits of their labour with this 10-year-old expression.

Interestingly, Adnams Copper House Distillery is recognized as the third oldest currently distilling English distillery, a fact that might surprise many given their relatively low profile in the whisky market. This release offers a unique opportunity to explore their whisky-making expertise.

Tasting Notes and Impressions

The whisky is presented at 48.8% ABV, non-chill filtered, and with natural colour, adhering to the preferences of many whisky enthusiasts. The appearance is a light, honey-gold, setting the stage for the sensory experience to follow.

On the nose, the whisky greets you with vanillas, a characteristic often derived from ex-bourbon casks. This vanilla note is complemented by a malty, digestive biscuit aroma, creating an inviting and familiar scent profile. The palate mirrors the nose with bold vanilla flavours and biscuit notes, accompanied by a slight floral hint and a rye-like spice, adding complexity and depth to the whisky. The finish is medium-long, starting sweet and fading into a peppery spice that lingers pleasantly.

A Comparison with Summerton's Single Cask Offering

In an intriguing twist, the episode also features a comparison with Summerton's only single cask release, a similar 10-year-old from Adnams Copper House but at a slightly higher ABV of 50.4%. This comparison highlights the differences that cask selection can make, with the single cask version amplifying the flavors and aromas found in the small batch, turning the experience up a notch.

Final Thoughts

This episode not only showcases a fascinating whisky from Adnams Copper House but also highlights the unique offerings of the Summerton Whisky Club. For members who received this bottle, it's a chance to appreciate the curated selection the club provides. For those intrigued by the single cask version, it's an invitation to explore even further the depth of flavours that Adnams has to offer.

Whether you're a seasoned whisky enthusiast or new to the scene, this episode from No Nonsense Whisky offers a compelling glimpse into the world of English whisky, encouraging exploration and appreciation of the diverse flavours and stories within each bottle.

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Let us know your thoughts in the comments below, and if you've had the chance to try any of Adnams' offerings, we'd love to hear about your experiences. Stay tuned for more whisky explorations with No Nonsense Whisky.

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